FIRST COURSE Tricolore Salad Roasted Beets, Arugula, and Endive Toasted Pistachio Vinaigrette, Shaved Pecorino SECOND COURSE Lemon Ricotta Ravioli Brown Butter, Pine Nut Crumb, Shaved Reggiano THIRD COURSE Grilled Filet Mignon with Scampi Style Shrimp, Creamy Mascarpone Polenta and Chimichurri Sauce FOURTH COURSE Pear and Almond Tart with honey-ginger anglaise, Amaretto whipped cream
Tables for 2 are $250, and Tables for 4 are $500.

- Main Casino: (800) 788-3416
- Venue Specific Booking: (580) 558-2200

- Located at Main Casino Entrance
- Open 2 hours before event start time
- Valid Photo ID Required
- Ticket Confirmation or Reservation Number Needed

- Free Parking On-Site
- Designated Event Parking Lots
- Handicap Parking Available Near Entrance
- Well-Lit and Monitored Parking Areas

- Wheelchair Accessible Spaces
- Companion Seating Available
- Elevator Access to All Levels
- Assistive Listening Devices Upon Request

- Must Be 21+ for Casino Areas
- Appropriate Casual to Semi-Formal Attire
- No Outside Food or Beverages
- No Weapons Permitted
- Valid Government-Issued ID Required

- Minors Not Allowed in Casino
- Some Family-Friendly Events May Have Age Restrictions
- Supervised Children 18+ Permitted in Designated Event Areas

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* Not inclusive of taxes and fees
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